Monday, October 19, 2009

Delicious Fall Recipes


Toffee Apple Dip:


Ingredients:


(1) 8 oz block of cream cheese

(1) containter of caramel apple dip (found in the produce section)

(1) bag of toffee pieces with chocolate OR (2) crushed Heath Bars

Sliced Apples OR Graham Crackers


What to Do:


-In a pie dish, spread the cream cheese to cover the bottom
-Top with the caramel sauce
-Top with toffee pieces
-Serve with sliced apples or graham crackers

The Great White Pumpkin Cheese Ball: (a friend just sent this to me, and it looks muy delicioso!)...can also be substituted as a wreath for Christmas, adjust directions accordingly

Ingredients:

(2) 10 oz blocks of Extra Sharp White Cheddar Cheese, shredded

(1) 8 oz package cream cheese, softened

(2) 4 oz goat cheese logs, softened

1/2 teaspoon pepper

Braided pretzel, muscadine vine and leaf

Crackers and assorted vegetables

What to Do:

-Stir together first 4 ingredients.
-Shape mixture into a ball to resemble a pumpkin (or wreath for Christmas). Smooth pumpkin's entire surface with metal spatula or table knife. Make vertical grooves in ball, if desired, using fingertips.
-Press pretzel into top of cheese ball to resemble a pumpkin stem; place muscadine vine and leaf beside pretzel.
-Serve with crackers and assorted vegetables.

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